Wednesday, March 31, 2010

OxiFresh Carpet - on Franchise Interviews March 31 at 10AM EST

OxiFresh Carpet Meets with Franchise Interviews on BlogTalkRadio.com this Wednesday, March 31 at 10AM EST.

OxiFresh is committed to being an environmentally friendly business by using efficient and low energy solutions. The non-toxic carpet cleaning agents are applied with a low moisture process and are safe for children and pets.

OxiFresh is ranked #9 as a Top New Franchise and #30 as a Fastest Growing Franshise by 2010 Entrepreneur Magazine's Franchise 500, and has been awarded the franchisee satisfaction award from Franchise Business Review.

Founded in 2006, OxiFresh currently has more than 120 units in 184 territories throughout the United States, and has more than 50 locations in development.

Listen to Don and Marty live on BlogTalkRadio.com as they interview OxiFresh Carpet from 10AM to 11AM EST (7PM-8PM PT).
OR
Listen to the archived shows 24 hours per day, 7 days per week at http://www.franchiseinterviews.com

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Thursday, March 25, 2010

Meet Paul Mann of Fetch! Pet Care on Franchise Interviews 3/25/2010

Franchise Interviews Meets with Paul Mann of Fetch! Pet Care on March 25, 2010.
Listen to this archived show FranchiseInterviews.com.

Fetch! Pet Care is America's largest and most trusted pet sitting and dog walking franchise servicing more than 1,800 cities and towns nationwide. They have partnered with some of the largest corporations in America that market services to millions of their employees, customers and members. The Fetch! Pet Care brand is rapidly becoming a household name, and you too can be part of it.

Last year they were voted among 100 of America's lowest risk and low-cost franchises by Entrepreneur Magazine. In addition, Entrepreneur Magazine named them as one of 7 hot businesses that can make you rich! This year they were named to Entrepreneur Magazine's coveted Franchise 500. Fetch! Pet Care was also named as one of 20 boom businesses to get into by Small Business Opportunities Magazine.

Listen to this fascinating show as your hosts, Don and Marty, interview Paul Mann of Fetch! Pet Care.

Listen to Franchise Interviews live on FranchiseInterviews.com
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BlogTalkRadio.com from 10AM to 11AM EST (7PM-8PM PT) or listen to the archived shows 24 hours per day, 7 days per week at http://www.franchiseinterviews.com

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Tuesday, March 16, 2010

Wed. March 17 - Dr. Scott Shane on Franchise Interviews

Dr. Scott Shane Meets Franchise Interviews on BlogTalkRadio.com Wednesday, March 17 at 10AM EST.

Dr. Shane discusses his fascinating book, "Born Entrepreneurs, Born Leaders: How Your Genes Affect Your Work Life."

Scott Shane has written a fascinating account of how our inherited DNA influences our work life. "This book is about more than our genes - it's about what our genes can tell us about ourselves." - Dean Hamer, Molecular Biologist and author of "The Science of Desire, Living With Our Genes" and "The God Gene."

"This book is a great read for anyone interested in the exciting new world of genetics. Focusing on job choices and workplace behavior, it shows what genetics can offer employers, employees, parents and students alike." - Tim Spector, MD, Professor of Genetic Epidemiology and Directo of TwinsUK, Kings College London, and author of "Your Genes Unzipped."

"Scott Shane has done a masterful job in taking difficult and sophisticated scientific findings and translating them into readable and comprehensive terms and implications." - Richard D. Avery, noted behavioral geneticist and Chair of the Management and Organization Department, University of Singapore.

Come join Marty and Don as they interview this dynamic author.

Listen to Franchise Interviews live on FranchiseInterviews.com
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BlogTalkRadio.com from 10AM to 11AM EST (7PM-8PM PT) or listen to the archived shows 24 hours per day, 7 days per week at http://www.franchiseinterviews.com

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Tuesday, March 9, 2010

Margaritas - Thursday, March 11 on Franchise Interviews

Margaritas Franchise Meets with Franchise Interviews on BlogTalkRadio.com Thursday, March 11 at 10AM EST.

Home of the World's Best Margarita, New England's Beloved Margaritas Mexican Restaurant is Franchising across the entire Atlantic Seaboard.

From colorful authentic decor to a commitment to community relations through field trips and visiting artist demonstrations, Margaritas provides an atmosphere rich with the culture and flavors of Mexico, offering guests a fun dining adventure in a festive gallery of Mexican art. Margaritas Mexican Restaurants has 19 locations throughout Massachusetts, Maine, New Hampshire and Connecticut.

Margaritas is now franchising for the first time. The first company-owned restaurant in the plan is set to open in the first quarter of 2010 in Lexington, MA. Most Margaritas Mexican Restaurants range in size from 5,200-7,500 square feet, due to the company's specialty in doing conversions of existing restaurants which fit their concept.

Margaritas has outpaced competitors in the casual dining segment, demonstrating solid unit-level economics fueled by a $2.3 million average sales volume, a beverage-to-food sales ratio of 45 percent and a 21.6 percent EBITDAR, which falls into the top tier of its peers. A strategic site-location process, which includes extensive research conducted by Buxton, an industry leader in customer analytics, also contributes to Margaritas' success.

Come join Marty and Don as they interview Margaritas franchise.

Listen to Franchise Interviews live on FranchiseInterviews.com
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BlogTalkRadio.com every Thursday from 10AM to 11AM EST (7PM-8PM PT) or listen to the archived shows 24 hours per day, 7 days per week at http://www.franchiseinterviews.com

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Tuesday, March 2, 2010

East Coast Wings and Grill March 3 on Franchise Interviews


Sam Ballas, CEO of East Coast Wings and Grill Meets with Franchise Interviews, Wednesday, March 3 at 10AM EST on
BlogTalkRadio.com.

Sam will be talking with Marty and Don about why East Coast Wings & Grill has enjoyed 24 consecutive quarters of positive same-store sales increases despite other restaurants seeing consecutive losses.

Committed to family, and far different from the norm in the chicken wing segment Ballas and Kontos took over in 2000, after they noticed that the vast majority of wing concepts focused on pushing alcohol sales to make money. By creating a warm and inviting decor and focusing on families, customers started flocking to the restaurants.

Another reason for their success is the diverse menu offerings. The East Coast Wings & Grill menu offers an array of high quality food including wraps, salads, overstuffed sandwiches, burgers and more. While the wings will always be the staple and have won every major chicken wing award in North Carolina, East Coast Wings & Grill differentiates itself from other wing concepts by providing high quality food other than wings. The menu offerings consist of more than 90 percent fresh, never frozen food.

ABOUT EAST COAST WINGS
East Coast Wings & Grill, a fast growing casual dining chicken wing franchise, has 12 locations in North Carolina and many more are expected to open in 2010. The franchise concept not only caters to the chicken wing lover, which hit previously unseen levels of popularity in 2009 including the sale of more than 13 billion whole chicken wings, by offering 75 different flavors of chicken wings, but also wraps, sandwiches, burgers and more, all using fresh - not frozen - ingredients.

Listen to Franchise Interviews live on FranchiseInterviews.com
OR
BlogTalkRadio.com every Thursday from 10AM to 11AM EST (7PM-8PM PT) or listen to the archived shows 24 hours per day, 7 days per week at http://www.franchiseinterviews.com

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