Tuesday, October 5, 2010

Moe's Southwest Grill This Week on Franchise Interviews-Oct. 7

Franchise Interviews Meets Moe's Southwest Grill Two Franchises - Thursday, October 7 on BlogTalkRadio.com at 10AM EST.

The first Moe's Restaurant opened in Atlanta, GA in 2000, and offered burritos, tacos, quesadillas, nachos, fajitas and salads. Guest could choose from over 25 fresh ingredients including grilled chicken, steak or tofu. As part of FOCUS Brands, they are dedicated to the success of franchises and are committed to providing world-class support and service based on respect and trust.

To demonstrate their commitment to freshness, Moe's has never used freezers, microwaves animal fat, lard or MSG. Over the years, Moe's has added ground beef, pulled pork, baco and Junior burritos to the menu and has featured popular limited time offers.

Moe's was named a Top Ten Growth Chain by Restaurant Hospitality in 2007, an Gold Award winner of the 2008 Cosumer's Choice in Chains Awards and the next "it" brand by AOL Business Award in 2009. Join Marty and Don as they interview Moe's and find out what makes this franchise chain so successful!

Listen to Franchise Interviews live on BlogTalkRadio.com - Thursday, October 7 at 10AM to 11AM EST (7PM-8PM PT).

Franchise Interviews' radio show is dedicated to educating & motivating aspiring entrepreneurs on franchising and features interviews with experts. Hosted by Marty McDermott & Don Johnson. You can listen on BlogTalkRadio.com each week.

You can also listen to the archived shows 24 hours per day, 7 days per week at http://www.franchiseinterviews.com

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